NIKO, the first and only Japanese restaurant in Cala Llonga, opens its doors this 2024 season located in the sophisticated hotels Hyde y of Mondrian Ibiza, which with their varied joint culinary offering, continue to position the area as a true gastronomic epicenter on the island.
NIKO's proposal merges the traditional art of Japanese cuisine with innovative techniques and the use of best local product to offer the perfect destination to lovers of Japanese haute cuisine.
With its exceptional location in the paradisiacal Cala Llonga, its views of the Mediterranean and an exceptional design by the prestigious studio inner room, Niko is a avant-garde space that combines that Minimalism that reflects Japanese tradition, culture and values, but that harmonizes with the exuberant nature of the place, embracing the mediterranean essence typical of Ibiza.
The restaurant offers a exquisite selection of dishes where the freshness and quality of the ingredients, with a beautiful sushi bar, covered in natural stone, so you can observe the delicate preparation of each dish.
A sophisticated and innovative experience that you can enjoy from Wednesday May 29 2024, expected opening date.
Discover the new gastronomic gem from Ibiza that will take the sushi scene on the island to another level.
