The beautiful rural hotel, restaurant and spa Can Curreu, located in San Carlos, has prepared some incredible Christmas Menus special for these holidays.
They have made both Menus for this Christmas Eve and Christmas 2020 that, for a price of only 59'50 euros per person (drinks not included) include an extensive list of delicacies, such as foie with smoked eel, beef cheek in wine, monkfish in sea urchin sauce or baked lamb.
In addition, they have also prepared a very special dinner for this New Years Eve 2020, this one with wines included, in addition to cotillon, grapes of luck and even open bar. And a menu with oysters, scallops, lobster cream ... A great plan for 140 euros per person.
Book calling the phone + 34 971 33 52 80.
Christmas Eve menu 2020
2020 Christmas menu
2020 New Year's Eve Menu
