The Gulería is one such local of road that you can't let go. Its familiar and close atmosphere, added to a wide variety of daily dishes, make it a perfect option for takeaway.
Your kitchen is full of traditional Ibizan products, each one more appetizing. You can choose from typical options of the island, such as a good country sofrito o fried pork, to more Mediterranean proposals such as Paellas o noodles, and dishes Vegetarians, such as the homemade vegetable coca or spaghetti with leek and garlic. All rations they serve by weight, a great idea so you can try a little bit of everything. In addition, every day they have different dishes, so you will always find some suggestion to surprise you with.
In La Gulería there is no shortage of Snacks hot and cold, dumplings and empanadasNor sweet pastry such as chocolate Neapolitans, palm trees, ensaimadas or Ibizan muffins.
La Quality of products that they use to make those 'grandma's recipes' It is unquestionable, and that is where part of its success lies. Especially his longuets artisans, rolls made from sourdough. You have to try them!
Their desserts homemade, especially clay.
If you are one of those who enjoy home cooking without pretensions and at a good price, La Gulería is a must-stop restaurant.
Recommendation
Take note because there will be two dishes that you won't be able to resist: their snails in tomato sauce and their chicken a l'ast, prepared in slow cooking and with a special secret dressing.
Kitchen hours
In winter from 07:00 to 17:00 and in summer from 07:00 to 21:00.
How to get to La Gulería
You will find La Gulería on the old road of San Mateo, just on the corner of the rotonda that goes towards the San Rafael racecourse.
